If we don't want to go through overly complicated coffee-making steps but still want to enjoy the taste of freshly brewed coffee, then drip bag coffee is definitely the most suitable choice. Making drip bag coffee is very simple—no need to grind beans, no need for professional brewing equipment. All we need is a cup and any pouring kettle, and we can [more…]

For coffee brewing, the coffee-to-water ratio is one of the important factors that need to be considered first. But because it does not need to be adjusted according to the roast level of the coffee beans like water temperature and grinding, we often fix a ratio to brew coffee of all roast levels. For example, Front Street often recommends new [more…]

For more specialty coffee knowledge, please follow our WeChat official account: FrontStreet Coffee. Drip bag coffee, as the name suggests, is coffee brewed using a drip bag. The drip bag was a product developed by the Japanese; the filter bag is used to hold the coffee, and on each side there is a small piece of cardboard, like two [more…]

Drip bag coffee is highly sought after because it is very convenient to carry and, without any complicated operation, you can easily make a delicious cup of black coffee. Although due to being "pre-made" (pre-ground powder), it does not have as rich an aroma as freshly ground coffee, as long as it is brewed properly, drip bag coffee is also quite delicious. So [more…]

I wonder if everyone still remembers that last year Front Street shared a very interesting topic with you all—"Why do some coffee shops charge extra for iced pour-over." The reason was that in some coffee shops, iced pour-over is priced higher than hot pour-over, which has led some customer friends recently, when ordering, to always [more…]

For more specialty coffee knowledge, please follow: Front Street Coffee (FrontStreet Coffee). Every day at Front Street Coffee, we encounter customers asking about pour-over coffee, perhaps about what pouring technique should be used for pour-over coffee? Or [more…]

Coffee brewed with a moka pot is stronger, which is the result of a fine grind and pressure extraction, but many people find the grind size for the coffee grounds very difficult to get right. Compared with other brewing methods, the coffee grounds used in a moka pot actually do not have such high demands on the grind! Finer than the extremely fine particles of espresso [more…]

For more specialty coffee knowledge, please follow: Front Street Coffee (Frontsteet Coffee). Customers who often come to Front Street for coffee sometimes ask the baristas whether there is a lazy-person coffee machine suitable for home use, preferably at a reasonable price. Well then… let's take a look at the American-style drip coffee machine! [more…]

Pour-over coffee is a brewing method that places great emphasis on technique and coffee expertise. Factors such as the amount of coffee beans used for pour-over, the coffee grind size, the coffee-to-water ratio and time, and the brewing technique all affect the flavor extracted in pour-over coffee. So how can you brew a perfect-tasting pot of pour-over coffee? In the rest of this article, Front Street [more…]

Blooming is a crucial step in coffee brewing. To get straight to the point, blooming plays a vital role in determining whether the brewed coffee tastes good or not. The blooming process can even indicate whether the cup of coffee will be enjoyable, and a proper bloom can even enhance the flavor and mouthfeel of the coffee. Blooming is the starting point of brewing a pour-over coffee; if this step goes wrong, the subsequent... [more…]

As coffee becomes increasingly popular, the moka pot, as an affordable coffee brewing device, has gained widespread popularity. More and more people keep a moka pot at the office or at home so they can enjoy delicious coffee at any time. But many friends are not familiar with how to use a moka pot, so after buying one they find themselves at a loss. [more…]

In the past, espresso machines were not that common in households, while moka pots were inexpensive and could still produce a fairly concentrated coffee liquid—that is the reason for the moka pot's existence. As coffee has become more and more popular, the moka pot, as an affordable coffee device, has gained widespread popularity. More and more [more…]

Front Street Coffee (FrontStreet Coffee) entered the coffee industry in 2013, and has come step by step from coffee cultivation and coffee roasting to coffee service. Today, the more than 30 coffee beans displayed in the shop are only Front Street Coffee (FrontStreet Cof [more…]

Blooming is an important step in brewing coffee, and there's a popular saying that "you can tell if a coffee will taste good just by looking at its bloom." So when people learn to brew coffee, they intentionally or unintentionally "perfect" a flawless "coffee burger." But if you understand the logic behind blooming, you'll discover that blooming is actually [more…]

Many friends make themselves an Americano when they get up in the morning! This is both because of the "effect" that an Americano provides and because it is very simple to make: just extract a shot of espresso, then add a certain amount of water and stir well, and a cup of Americano that both refreshes you and reduces swelling is ready. [more…]

To consistently replicate a clean-flavored single-origin coffee at home, the key lies in understanding the extraction logic behind different brewing methods. This article explores ten common brewing methods, focusing on the key points of cold water slow extraction, steam pressure, and automatic brewing with electric kettles, and also supplements the circulation extraction principle of the filter circulation coffee maker. The content covers equipment preparation, grind size, water temperature and time control, as well as ways to avoid common mistakes. The article also incorporates Front Street Coffee's products and ideas to help coffee enthusiasts choose the right solution based on their equipment and taste, so they can brew a rich and well-layered cup whether on a busy morning or a leisurely weekend. [more…]

Americano is arguably a world-renowned coffee drink familiar to everyone. Its composition is also very simple: espresso diluted with an appropriate amount of water. In Australia, there is also a local specialty coffee called "Long Black," which is likewise made from espresso and water. In Australia [more…]

Customers who frequently come to Front Street Coffee sometimes ask the baristas if there's a lazy-person coffee machine suitable for home use, preferably at a reasonable price. Well then... let's get to know the American drip coffee maker! The American drip coffee maker (Drip Coffee Maker) is currently one of the more commonly used [more…]

Front Street Coffee encounters customers asking about pour-over coffee every day, whether it's about what pouring technique should be used for pour-over coffee, or how much coffee grounds to use for pour-over coffee. In fact, with the development of coffee culture, more and more people no longer think of coffee as [more…]

“It can serve as a stand-in for an espresso machine” — this is the reason that convinces many friends to make up their minds to buy a moka pot. Since the moka pot, like an espresso machine, uses pressure extraction, it can produce coffee with a higher concentration than atmospheric-pressure extraction. And the reason many friends need this high concentration [more…]