Friends who have requirements for coffee flavor will definitely choose freshly ground coffee. If you want to brew it yourself, a grinder is essential. Open an online shopping platform and search for "coffee grinder," and you can see a price range from 22 yuan to 71,271 yuan, a price difference of 3,239.6 times. Although in recent days [more…]

In the online shopping era, faced with a dizzying array of products, fresh coffee beans are the key to enjoying good coffee. Buying good coffee beans on e-commerce platforms requires certain skills. First and foremost, choosing a reputable brand with quality assurance is crucial. There are many domestic roasters, so choose a coffee bean brand with a comprehensive product range and a large order volume. [more…]

Those who have requirements for coffee flavor will definitely choose freshly ground coffee. If you want to brew it yourself, a grinder is essential. Open an online shopping platform and search for "grinder," and you can see a price range from 22 yuan to 71,271 yuan, a price difference of 3,239.6 times. Although in recent days [more…]

Many people, after drinking coffee for a long time, want to make a cup themselves. But when they open a shopping platform to look for coffee beans, they find all kinds of incomprehensible terms. Just for espresso beans alone, there are blends, SOE, Yirgacheffe, Huakui, Kenya, Geisha, Colombia... It's like reading a sealed book, and then they sigh, drinking [more…]

Friends who love coffee are certainly not satisfied with just drinking it—eventually they will want to enjoy the pleasure of brewing it themselves. The simplest way to achieve this goal is to get a set of pour-over equipment. Compared with espresso machines, the entry cost for pour-over coffee is much lower, but as your skills improve, the subsequent investment [more…]

It is known that COE is fully named "Cup of Excellen", which is translated as the Cup of Excellence. It is a coffee event first held in Brazil in 1999 by the non-profit organization the Alliance for Coffee Excellence (ACE), and it is also the first I [more…]

Every year, some coffee beans sell for jaw-dropping prices, sometimes with a single cup being hard to come by. These high-priced beans mostly come from auctions, among which BOP and COE are the two most closely watched platforms. How auctions actually work, and why they can fetch such high prices, is a fascinating entry point for understanding the specialty coffee ecosystem. BOP: Baha [more…]

COE (Cup of Excellence) is one of the most authoritative fine coffee competitions globally, and also the first internet auction platform for globally award-winning coffee, which was organized and founded by the Alliance for Coffee Excellence (ACE) in [more…]

From the moment coffee grounds finish being ground and come into contact with the air, they quietly begin to oxidize, and the flavor and aroma change along with it. Therefore, the ideal situation is to grind the coffee beans right before brewing, to ensure you can taste the best flavor. The grinder can be said to be a seemingly low-key yet extremely important part of the coffee brewing process. [more…]

Mandehling is a relatively traditional coffee bean, originating from the island of Sumatra in Indonesia. It is usually dark roasted, so it does not have a pronounced acidity, but instead shows a strong, bitter profile of nuts, chocolate, and caramel, with a rich, sweet aftertaste. Here are two everyday drinking Mandehling coffees worth recommending. [more…]

Mandheling is a relatively traditional coffee bean originating from Sumatra, Indonesia. It is usually dark-roasted, so it does not have a pronounced acidity. Instead, it displays rich, bittersweet notes of nuts, chocolate, and caramel, offering a full-bodied taste with a sweet finish. Here are two everyday, budget-friendly Mandheling coffees to recommend. [more…]

When it comes to choosing coffee equipment, opening a shopping platform and seeing all kinds of coffee gear can leave you not knowing where to start. Take pour-over coffee kettles, for example—although most are made up of a spout, body, handle, and lid, different shapes and structures produce different pouring effects. So [more…]

Moving from an entry-level De'Longhi to a mid-to-high-end model is a rite of passage for many home users. After the upgrade, grinding is finer and more controllable, extraction temperature is more stable, and in theory the ceiling for what you can produce is higher. But if you're still stuck with the commercial blend you grabbed on a whim back then, the new machine's capabilities go to waste. Upgrading is exactly the moment to re [more…]

The roast level of Yirgacheffe directly affects its floral aroma, fruity acidity, sweetness, and mouthfeel. To buy beans that better suit your taste, you can first check whether the beans are light, medium, or darker roasted, and then decide which channel to look for them in. Different channels show varying levels of detail in their information, so the suitable way to choose beans also differs. Relatively [more…]

The purchasing channels for Yirgacheffe beans are greatly influenced by the roast level. If you prefer bright fruity notes, floral aromas, and a crisp mouthfeel, you can prioritize light-roast single-origin offerings from specialty roasters; if you favor a rounder sweetness with more restrained acidity, look for medium-roast batches; and if you mainly drink espresso, moka pot coffee, or milk-based coffee, you should look for medium-dark roasts. [more…]

Americano may have already become the mainstream choice in coffee shops, especially in summer—nothing beats the refreshing feeling of an iced Americano. Coffee has become a daily habit for many people; sometimes it's about savoring the slow moments of life, and other times it's to add a boost of mental energy to a weary life of day-night reversal. No [more…]

When it comes to Mandheling, the first impression might be a bitter coffee with a herbal medicine flavor. For those who like this taste, it is very delicious; for those who don't like this coffee flavor, after the first sip, they won't want to drink it again. Of course, you may know about Mandheling coffee, but do you know [more…]

On various social platforms, we often come across scenes like this: a coffee enthusiast tilts their head back and downs a cup of espresso in one gulp, then after a brief frown, reveals an expression of intoxication as if they have tasted the most exquisite delicacy in the world. Many friends are infected by the enthusiast's emotions in the video, so after going to a café they will [more…]

In a broad sense, latte coffee refers to coffee made with espresso as the base, with a certain proportion of milk added. It can be said to be an essential coffee drink on the menu of the vast majority of coffee shops, because whether it is a large chain brand or a refined independent coffee shop, the latte is almost always the highest-selling item. [more…]

Many people think that the taste of espresso is only bitter, but in fact, as long as you choose the right coffee beans and control the extraction well, we can drink espresso with a sweet taste. Choosing a high-sweetness espresso bean: from the moment a coffee bean starts to be heated as a green bean until the end of roasting, sweetness is the first flavor to develop, and only afterward [more…]