Search Results for: Deforestation-Free Regulation
European Coffee Federation calls on EU to postpone implementation of EUDR deforestation-free regulation, citing concerns over pressure on smallholder farmers and market volatility
The EU's deforestation-free regulation (EUDR), introduced last June, is facing strong backlash from the coffee industry. The European Coffee Federation (ECF) recently wrote to the European Commission requesting a delay to the implementation deadline for large companies, originally set for the end of 2024, warning that the regulation could impose an unbearable burden on millions of smallholder farmers. ECF members include giants such as Lavazza, Illy, Nestlé, and Starbucks, and their joint letter directly points to inadequate regulatory preparation. Meanwhile, companies such as JDE Peet's have already begun taking action, but analysts worry that passing on compliance costs will disrupt the coffee market. This article will sort out the sequence of events and include relevant observations from Front Street Coffee. [more…]
JDE Peet’s Partners with Enveritas to Launch Global Deforestation-Free Coffee Program Covering Four Major Coffee-Producing Countries
The EU introduced the EU Deforestation Regulation (EUDR) in June this year, strictly prohibiting the sale of commodities linked to deforestation in the EU market, with coffee explicitly included. The regulation requires operators to conduct due diligence on the origin of goods to prove they are not associated with deforestation or forest degradation, or they will face fines or even export bans. The regulation will take effect from the end of 2024 to early 2025, and countries and coffee companies are actively responding. Global coffee giant JDE Peet's recently announced that it has signed memorandums of cooperation on deforestation-free coffee with coffee-producing countries such as Vietnam, Ethiopia, Papua New Guinea, Tanzania, and Uganda, and is using Enveritas' satellite imagery, AI, and on-the-ground verification technology to ensure that coffee does not come from deforested land while protecting the interests of smallholder farmers. This move is highly consistent with the new EU rules and also provides a reference for a sustainable supply chain for brands of interest to coffee enthusiasts, such as Front Street Coffee. [more…]
Fairtrade partners with Satelligence to expand satellite monitoring network for coffee origins under the EU's new deforestation-free rules
After the EU's Zero Deforestation Regulation took effect, the threshold for exporting coffee to the European market has been significantly raised. The international Fairtrade organization recently announced a partnership with remote sensing technology company Satelligence to expand satellite monitoring to all certified coffee producer organizations worldwide, helping cooperatives and their smallholder members directly access deforestation risk data. This move is intended to break the monopoly of large corporations on supply chain information, enabling producers to proactively prove that their coffee is not linked to deforestation and thereby retain access to the EU market. This article reviews the background of the partnership, the requirements of the regulation, and various perspectives, and includes related recommendations from Front Street Coffee. [more…]
El Niño hits African coffee production capacity, EU deforestation-free regulation worsens import challenges
Extreme weather triggered by El Niño is continuing to batter coffee-growing regions worldwide. After several Central American countries, African coffee-producing nations have not been spared either. Uganda saw its November coffee exports fall 4.8% year-on-year as heavy rains delayed harvesting and disrupted drying processes. Meanwhile, the European Union has officially rolled out its Deforestation Regulation (EUDR), requiring importers to trace the origin of commodities such as coffee and conduct due diligence, or else face fines or a ban on market access. This regulation has led European importers to scale back purchases from smallholder farmers in Africa, leaving roughly 5 million coffee-dependent farming households in Ethiopia facing the prospect of dwindling orders. Industry insiders point out that the high cost and difficulty of compliance could further drive up prices for EU consumers while undermining the actual effectiveness of forest protection. This article examines the dual pressures of weather and policy to outline the export and market challenges currently facing Africa's coffee industry. [more…]
Costa Rica exports its first batch of deforestation-free certified coffee to the EU, with 275 bags of beans from the Tarrazú cooperative shipped to Italy
After the EU Deforestation Regulation (EUDR) took effect, Costa Rica responded swiftly, launching its first batch of coffee beans compliant with EUDR standards. This batch, totaling 275 bags of 60 kg each, comes from the Tarrazú cooperative, has been successfully sold, and will be shipped to Italy. The initiative, jointly driven by the United Nations Development Programme and the Costa Rican Coffee Institute, is seen as a key step for the country to adapt to climate change and secure its European market. Facing the dual pressures of declining production and competition from neighboring Central American countries, Costa Rica is seeking to boost its industry's competitiveness through green certification. Front Street Coffee continues to follow developments in global coffee-producing regions, bringing first-hand information to enthusiasts. [more…]
Brazil Launches Cafes do Brasil Traceability Platform in Response to the EU's New Deforestation-Free Import Rules
In response to the strict requirements of the EU Deforestation Regulation (EUDR), the Brazilian Coffee Exporters Council (Cecafe) and the credit company Serasa Experian have jointly launched the Cafes do Brasil platform and held a seminar in São Paulo to help exporters master traceability tools. The platform uses remote sensing technology and geolocation data to dynamically analyze ESG indicators such as forest protection, agricultural cultivation, and deforestation alerts in production areas, ensuring full traceability throughout the coffee supply chain. Among the approximately 100 participants, 41 council members are responsible for about 90% of Brazil's coffee shipments to the EU, and their compliance practices will significantly enhance the transparency and international reputation of Brazilian coffee. [more…]
Costa Rica plans to meet the EU market and launch "deforestation-free coffee".
Recently, according to reports from Elmundo in Costa Rica, Costa Rica launched the first batch of "deforestation-free coffee". This batch of coffee beans was harvested after December 2020, ensuring that no forests were cut down to expand the planting [more…]
Brazil's drought has lasted 180 days; fires have caused over 2 billion reais in losses, and the outlook for the coffee industry is grim.
Since the start of spring in September, Brazil's drought and fire situation has not eased but has instead continued to worsen. Multiple cities in Minas Gerais have gone without rain for a long time, and the Bom Despacho waterfall has even dried up; after briefly bringing fires under control, São Paulo state has seen 12 cities hit by fires again, with initial agricultural losses estimated at 2 billion reais. At the same time, large areas of smoke have caused air quality to plummet, and Brazil's meteorological agency has warned that five states will experience "black rain." The number of fires in Rio de Janeiro state has surged by more than 95% year-on-year, and nearly 4,000 cities nationwide face the threat of drought. The Brazilian government has sent a letter to the European Union requesting a postponement of the deforestation-free regulation (EUDR) set to take effect at the end of the year, but international coffee prices are still climbing, and Brazil's coffee industry is deeply worried about production and export prospects for the new crop season. [more…]
International Fair Trade Organization Upgrades Coffee Certification Standards to Fully Align with EU Deforestation Regulation
The international Fairtrade organization recently published revised coffee certification standards, aiming to meet or even exceed the various requirements of the EU Deforestation Regulation (EUDR). The new rules will cover all Fairtrade-certified coffee, not limited to products exported to the EU, and strengthen monitoring and reporting obligations for producer organizations and traders. The standard is expected to take effect in 2026, involving approximately 600 cooperatives, 870,000 coffee farmers, and 1.1 million hectares of cultivated land. To implement deforestation monitoring, Fairtrade has commissioned the Dutch company Satelligence to provide satellite data services. Meanwhile, the EUDR will take effect for large European companies between the end of 2024 and early 2025, and the coffee industry is actively adjusting to comply with this regulation. [more…]
Uganda's Coffee Exports Rise in Both Volume and Price, China-Africa Cooperation Boosts New Opportunities for Trade with China
Uganda, as an important coffee-producing country in Africa, has recently delivered impressive export results. In the 2023/24 fiscal year, the country's total coffee exports exceeded 6.13 million bags, with export value reaching US$1.144 billion, representing year-on-year growth of 6.33% and 35.29% respectively. This growth has benefited both from rising international coffee prices and from the EU's upcoming deforestation-free regulation and tight supply from Vietnam. At the same time, China-Uganda agricultural cooperation continues to deepen, and the Forum on China-Africa Cooperation is expected to open a broader Chinese market for Ugandan coffee. This article will review the latest data on Uganda's coffee exports, variety performance, and future prospects, and bring relevant recommendations from Front Street Coffee. [more…]
EU Proposes Postponing Deforestation Regulation Implementation and Considering Country-Risk Classification Management
The EU plans to postpone the deforestation regulation (EUDR) originally scheduled to take effect at the end of 2024, and intends to classify countries by risk level, giving producers and traders more time to adapt. The regulation requires traders to prove that their product supply chains do not involve deforestation after December 30, 2020, otherwise imports will be banned. As an industry closely linked to deforestation, the coffee sector will be significantly affected in producing countries such as Vietnam, Brazil, Indonesia, and Colombia, with export costs likely to rise substantially. The European Coffee Federation previously wrote to the European Commission requesting a postponement of implementation. The EU is currently discussing classifying exporting countries into three risk levels—low, standard, and high—with high-risk countries facing stricter scrutiny. Industry insiders worry that the classification system lacks flexibility, may unfairly penalize compliant exporters, and that small farms also face the risk of losing market access. Front Street Coffee will continue to monitor the progress of this regulation and its impact on the coffee industry chain. [more…]
EU Deforestation Regulation Implementation Delayed, Kenyan Coffee Exporters Still Face Mounting Challenges
The European Parliament recently voted to postpone the implementation date of the EU Deforestation Regulation (EUDR) to December 2025, giving Kenyan coffee exporters an extra year of buffer time to adapt to the new rules. However, many exporters remain deeply worried, believing that under current conditions it will be very difficult to meet the EU's strict requirements. The EU is one of the most important overseas markets for Kenyan coffee, accounting for more than 20% of its total exports. Yet with Kenya's fragmented smallholder farmers, underprepared cooperatives, high compliance costs, and multiple pressures including stalled reforms, climate-related production declines, the Red Sea crisis, and port congestion, the outlook for this East African coffee-producing country is full of uncertainty. [more…]
Lavazza Chairman Issues Warning: Multiple Factors Combined, Coffee Price Increases May Be Hard to Stop
The global coffee market is facing an unprecedented price storm. Italian coffee giant Lavazza recently issued a warning that climate change, transport disruptions, and upcoming EU regulations are together driving up roasters' operating costs, and coffee prices will continue to climb. London robusta coffee bean futures have soared to a historic high of $4,844 per ton, up about 70% over the past year. Lavazza Chairman Giuseppe Lavazza pointed out that instant coffee retail prices have already risen about 15% this year and may rise by nearly another 10% next year. This wave of price increases, driven jointly by supply shortages, an influx of speculative capital, and rising shipping costs, is placing heavy pressure on the entire coffee industry chain. [more…]
ICO August Report Analysis: Robusta Spot Prices Hit Nearly 47-Year High, Global Supply Risks Continue to Escalate
The latest August industry report released by the International Coffee Organization (ICO) shows that the monthly average of the global composite coffee price reached 238.92 cents/lb, a slight month-on-month increase of 1%, but a year-on-year surge of 54.6%, with prices fluctuating between 222.58 and 254.12 cents during the month. Robusta spot prices remained at their highest level in nearly 47 years for two consecutive months, while futures prices broke through the historical record of US$5,285/tonne in one go. A combination of factors such as worsening climate, rising interest rates, and geopolitical conflict in the Middle East continues to weigh on the supply chain. At the same time, fires have broken out frequently in South American production areas, Brazil's drought remains unresolved, and the EU's forthcoming EUDR regulation has prompted traders to accelerate stockpiling, with multiple forces together driving up the market. Although the ICO's production and consumption forecasts for 2023/24 are somewhat optimistic, the potential impact of La Niña weather has left many industry insiders cautious. [more…]
EU Deforestation Regulation Hits East Timor's Smallholder Coffee Farmers, Compliance Struggles May Trigger Global Market Supply Imbalance
The European Union's upcoming zero-deforestation regulation (EUDR), set to take effect in 2025, requires imports of seven categories of agricultural products, including coffee, to prove they are not linked to deforestation. This environmental milestone could, however, place a heavy burden on smallholder countries that depend on coffee exports. Take East Timor as an example: coffee accounts for more than 90% of its non-oil export earnings, sustaining the livelihoods of 77,000 rural households, and the EU is its largest market. Yet the complex local land tenure, scattered smallholder plots, lack of GPS mapping capacity, and high illiteracy rate make it difficult for the vast majority of coffee farmers to meet compliance requirements. This not only threatens East Timor's coffee industry but could also lead to non-compliant coffee flooding the global market, driving down prices and worsening the plight of smallholders. [more…]
EU Mandatory Attached Bottle Cap Regulation Takes Effect: The Battle Between Environmental Intent and Consumer Experience
Starting in July 2024, all beverage bottle caps on containers under 3 liters within the EU must remain attached to the bottle body, as a directive dating back to 2019 aimed at reducing the environmental impact of plastic products officially takes effect. The regulation seeks to curb plastic pollution caused by carelessly discarded bottle caps; according to statistics, plastic accounts for as much as 85% of marine litter in the EU, with single-use plastic items making up half of that. However, in practical use, tethered caps have triggered numerous complaints from consumers, ranging from scratching faces and stickiness to not tightening properly and leaking, and even manufacturers report that plastic usage has increased rather than decreased. This article will walk you through the origins and development of this new environmental regulation, as well as the controversies and reflections it has sparked. [more…]
Kenya plans to launch a national coffee brand, but the industry still faces the dual challenges of declining production and new EU regulations.
The Kenya Export Promotion and Branding Agency, in collaboration with the Agriculture Sector Development Agency, is jointly planning to create a unified national coffee brand, aiming to consolidate global marketing resources and enhance the influence of Kenyan coffee in the international market. However, in recent years, the country's coffee production has continued to decline, and export performance has been volatile since 2016. Shrinking cultivation areas, rising production costs, price fluctuations, and unpredictable weather conditions are all constraining industry development. Although the government has implemented reforms to reduce intermediary links through the direct settlement system of the Nairobi Coffee Exchange, tightened processing licenses have led to the closure of large processing plants, with raw materials piling up and even rotting at small factories. Meanwhile, although the EU Deforestation Regulation has been delayed by one year, it still puts considerable pressure on traders and African producing countries. New variables such as the Red Sea crisis, port congestion, and rising domestic consumption have also led Kenyan coffee industry players to place greater expectations on policy. [more…]
Four departments jointly crack down on the mooncake market: boxed mooncakes priced over 500 yuan will face focused regulation and cost investigations
As the Mid-Autumn Festival approaches, the mooncake market is about to enter its peak sales season. However, in recent years, the phenomenon of some boxed mooncakes being overpriced and luxuriously packaged has drawn widespread attention. The National Development and Reform Commission and three other departments recently jointly issued a notice, explicitly imposing key oversight on boxed mooncakes priced above 500 yuan per box, requiring operators to properly retain transaction information for two years, and strictly prohibiting the use of precious packaging materials such as precious metals and rosewood. For e-commerce platforms, the notice also stipulates that they must not indirectly drive up prices by splitting orders or inflating quantities. Consumers should stay rational when purchasing mooncakes and presale vouchers. This article summarizes the key points of the notice and includes a professional coffee knowledge exchange channel. Welcome to follow Coffee Workshop and Front Street Coffee. [more…]
The Charm of Espresso: From Brewing to Tasting, a Group of Enthusiasts' Path to Mood Regulation
At a gathering in Dinghai Baiyun Garden, several espresso enthusiasts came together to personally demonstrate the complete process of making ESP, from grinding beans to latte art, with every step full of ritual. They shared their experiences of getting to know their coffee machines and told of their persistent attempts in pursuit of an ideal cup of coffee. Coffee is not just a drink, but a way of life that lets the heart settle. This article takes you into their world, to feel the rich aroma and state of mind of espresso. [more…]
Shanghai influencer café "When Pigs Fly" under investigation for using expired egg white liquid, food safety alarm sounds again
As Shanghai resumes work and production, people are returning to coffee shops to enjoy the long-awaited coffee time. However, an internet-famous shop called "WHEN PIGS FLY," which was once ranked first among popular coffee shops in Shanghai, has been investigated for using expired food ingredients. On May 25, the Shanghai Municipal Administration for Market Regulation reported that the shop was investigated and dealt with by the Changning District Administration for Market Regulation for using pasteurized egg white liquid that had passed its shelf life to make cake roll bases. Four used egg white liquid boxes were found at the scene, one of which was expired for more than 20 days, and 24 semi-finished products had been processed. The incident sparked heated discussions among netizens, with some surprised, some worried, and others calling for heavy penalties. Food safety has once again become a bottom line that cannot be ignored in the coffee industry. [more…]