Monday, September 21 2026

Grandma's Handmade's parent company sparks debate with investment in a luosifen restaurant; official response after 55 yuan per bowl pricing questioned

In recent years, chain tea beverage brands have been expanding into side businesses: some sell snacks, some make merchandise, and some have even jumped straight into the restaurant industry. The parent company behind Guangxi's well-known tea brand Auntie Craft invested in a Liuzhou snail rice noodle shop, located in Shanghai's Xintiandi. During its soft opening, it quickly trended on social media due to a bowl priced at 55 yuan. Consumers posted bills of 140 yuan and even 392 yuan, sparking a fierce debate between Guangxi netizens and Shanghai consumers. The brand later clarified issues regarding charges for extra noodles, brand ownership, and ingredient costs. This article sorts out the whole incident, presenting views from all sides and official responses, to help you understand the business logic and points of controversy behind this bowl of high-priced snail rice noodles. [more…]

Weiwei Soy Milk Teams Up with the Summer Palace to Enter the Milk Tea Market; Whether Its 10,000-Store Goal Can Be Achieved Remains to Be Tested by the Market

The once-national soy milk brand Weiwei Soy Milk has announced a co-branded flagship store for handmade drinks with the Summer Palace, and plans to expand to tens of thousands of stores nationwide in the future. This cross-industry move has attracted widespread attention at a time when competition in the tea beverage market is white-hot. Can Weiwei Soy Milk break through with the halo of childhood memories and guochao design, or will it repeat the mistakes of Wahaha's milk tea? This article analyzes store design, brand history, market environment, product series, and other aspects, and also focuses on its franchise strategy and future layout, providing a calm observation for coffee and beverage enthusiasts. [more…]

Blue Bottle Coffee's second mainland China store opens in Jing'an, Shanghai, with significantly shorter queues than the first store

Blue Bottle Coffee, hailed as the "Apple of the coffee world," opened its second store in mainland China on August 5 at Shanghai's Jing'an Kerry Centre. Unlike its first store by the Suzhou Creek, this new location is rooted in the Nanjing West Road commercial area, with a two-story space of over 500 square meters and about 160 seats, mainly targeting white-collar workers. The design incorporates traditional Chinese roof tile elements, using more than 13,000 handmade terracotta bricks. On opening day, queues were still necessary, but the wait time had shrunk from seven hours at the first store half a year ago to about 25 minutes. Blue Bottle Coffee has not joined the domestic price war, maintaining its niche specialty pricing of 28 to 50 yuan. [more…]

Asahi Weipin launches a transparent clear milk, taking clarified milk from handmade to mass production

In coffee drinks, milk has always been latte's soulmate, and its quality directly affects the taste performance of the final product. In recent years, the continued heating up of the coffee market has also brought a group of high-quality milk brands into the public eye, and Asahi Weipin is one of the most noteworthy. The brand recently launched a transparent milk that overturns traditional perceptions—Clear Milk, claiming to have a lighter taste than milk yet be smoother and richer than water. The arrival of this product means that clarified milk, which in the past required baristas to spend a great deal of time making by hand, can now be mass-produced, bringing new possibilities to the creation of specialty coffee. How exactly is this transparent milk achieved? How does its taste differ from ordinary milk? This article will explain it in detail for you. [more…]

How should Assam black tea be properly tasted? How to choose a brewing vessel? Can it be drunk directly?

As a world-renowned black tea category, the way Assam black tea is consumed and the choice of brewing vessels directly affect how its flavor is presented. Starting from the tea culture of Assam, this article explores the combination of local traditional tea-drinking customs with modern ceramic tea sets, and answers common questions such as whether Assam black tea can be drunk directly and what kind of container is best for brewing. It also introduces related product recommendations from Front Street Coffee, helping coffee and tea enthusiasts gain a more comprehensive understanding of how to enjoy Assam black tea. [more…]

Behind the Hot Sales of Red Heart Guava Drinks: Jasmine Milk Tea Employees Overwhelmed by Hand-Removing Seeds, Ripening Tricks Fail to Ease Order Pressure

Recently, a red guava trend has swept through the tea beverage scene, with brands such as Heytea, Jasmine Milk White, LELECHA, Quchashan, and Grandma Handmade launching seasonal limited-edition guava drinks. Among them, Jasmine Milk White's "Jasmine Pink Guava" and "Matcha Pink Guava," made with fresh-squeezed red guava juice in specialty fruit milk, quickly went viral, with orders flooding in. However, behind these highly photogenic drinks, store employees are crying out in distress—unripe guava flesh is rock hard, and manually scooping out the core and seeds is time-consuming and labor-intensive, leaving many with hand cramps or even carpal tunnel syndrome. To deal with the rock-hard guavas, staff tried ripening methods such as sealing them in plastic bags and placing them alongside bananas, but demand still outstripped supply. Compared with Heytea's approach of blending the fruit directly into smoothies—skin and seeds included—Jasmine Milk White employees, while envious, would rather the brand just discontinue the new products. This article takes you behind the scenes of the guava craze to reveal the hardships of making these drinks and the voices of the employees. [more…]

A Grand Showcase of Luckin Employees' New Badges: From Pinyin to Memes, Naming Freedom at Its Peak

Not long ago, the incident of an employee badge being found in a Luckin drink drew public attention to that little silver deer badge for the first time, and recently it has gone viral again—Luckin has required employees to replace their old badges and adopt English names or pinyin, along with unified font specifications, which the QC department will strictly inspect. Some people honestly use pinyin or proper English names, while others have turned their badges into a comedy show: the handmade group, the phonetic group, the weird word group, the undercover group, and the ultimate god-tier group all take turns stepping up. This article compiles these wildly creative badge names, showcasing the humorous daily lives of coffee workers while also reminding stores of the importance of compliant naming. At the end, Front Street Coffee-related recommendations are kept for coffee enthusiasts' reference. [more…]

Heytea's 37-yuan woven bag turns out to be made of paper rope, netizens say they were ripped off

As soon as 2024 ended, Heytea launched a series of annual merchandise on New Year's Day, including a New Year calendar and hand-woven bags, and even hid Easter eggs in over 2,000 stores nationwide—customer number 8225 could receive a free slimming fruit and vegetable bag. However, this feather-woven bag, which required purchasing a drink to get and worked out to about 37 yuan, was found upon receipt to be made not of cotton or nylon rope, but of paper rope, sparking complaints from many consumers. This article will take you through the whole story of Heytea's New Year merchandise and see whether this "beautiful waste" is actually worth it. [more…]

HEYTEA's Handcrafted Store Launches 50 New Products at Once: How Far Can the Whole-Leaf Tea Brewing Move Go?

Heytea has opened its first global handmade tea shop in Nantou Ancient Town, Shenzhen. The three-story space corresponds to three product lines: hand-stirred ice, handmade tea, and hand-brewed fine tea, launching over 50 new products at once. From Musang King durian to mangosteen, Thai golden pomelo, and guava, to traditional brewed pure teas covering China's six major tea categories and creative mixed cups, this shop is clearly not satisfied with the conventional tea beverage playbook. The most expensive single item, "Large Musang King Durian," is priced at 138 yuan, and the cups have also been custom-designed. The new-style tea beverage brand is returning to deep cultivation of original leaf tea, driven by the continuously expanding tea beverage track and the rising proportion of pure tea. This article takes you through a complete understanding of the product structure, pricing strategy, and industry significance of this new launch. [more…]

Which Jamaican Blue Mountain coffee brand is authentic? A detailed explanation of Blue Mountain No. 1's flavor, whether it is bitter, and the pour-over method

Jamaican Blue Mountain coffee is hailed as the national treasure of the coffee world, famous for its top-tier taste with a balance of acidity, sweetness, and bitterness. But on the market, "Blue Mountain flavor" and "Blue Mountain blend" are a mixed bag—how exactly do you identify a genuine Blue Mountain No. 1? Does it taste bitter? This article starts with Front Street Jamaican Blue Mountain No. 1 coffee beans, sorting out key information such as the authentic Blue Mountain region's regulations, grade classification, certification system, and wooden barrel packaging, and explains in detail the brewing parameters and pour-over steps for medium-dark roasted Blue Mountain, helping you gain a comprehensive understanding of this rare single-origin coffee's true flavor and the correct way to drink it. [more…]

Coffee Equipment Brand Recommendation | Bialetti Moka Pot Usage and Principle Introduction: Who Is Moka Pot Brewed Coffee Suitable For?

For more specialty coffee knowledge, please follow our WeChat official account: Front Street Coffee (FrontStreet Coffee). Bialetti is the most famous moka pot brand, and the moka pots it produces still retain the most classic design. If you have visited the Front Street store, you will definitely remember [more…]

Jamaica Blue Mountain Coffee Flavor Analysis: Authenticity Identification Points, Price Factors, and Pour-Over Parameters Sharing

Jamaican Blue Mountain coffee is renowned worldwide in coffee circles, yet few truly understand it. Its scarce production leads to market demand exceeding supply, and various counterfeits flood the market as a result, leaving many enthusiasts paying high prices for fake goods. This article starts with Front Street Jamaican Blue Mountain coffee beans, systematically outlining how to identify authentic Blue Mountain, its flavor characteristics, the reasons behind its high price, and the brewing parameters used at Front Street locations. Whether you are preparing to purchase or have already bought some, you will find practical reference information here to help you avoid consumer traps and enjoy a cup of truly authentic Blue Mountain coffee. [more…]

A Detailed Guide to Jamaican Blue Mountain Coffee Grades: Blue Mountain No. 1 Standards, Authenticity Verification, and Brewing Suggestions

Jamaican Blue Mountain coffee is renowned worldwide, but its high price and scarce production have also flooded the market with counterfeits. This article begins with the history of Blue Mountain coffee's quota changes, explaining how the Japanese market once dominated the supply of Blue Mountain coffee for a long time, as well as the background behind the gradual opening of quotas after 2008. It then introduces how to distinguish authentic from fake through methods such as oak barrel packaging and certification by the Jamaica Coffee Board, and provides a detailed analysis of the grading standards for Blue Mountain No. 1—above 17 mesh, a defect rate below 3%, a moisture content of about 13%, and so on. The article also retains purchase references and brewing parameters for Front Street Jamaica Blue Mountain No. 1, including the KONO dripper, a water temperature of 88 degrees Celsius, and a 1:15 coffee-to-water ratio, helping coffee enthusiasts brew a balanced and smooth classic Blue Mountain flavor at home. [more…]

A Complete Guide to Jamaican Blue Mountain Coffee: The Three Main Categories, Grading, Authenticity Verification, and Pour-Over Brewing Guide

Jamaican Blue Mountain coffee was once hailed as one of the finest coffees in the world, and today, getting an authentic cup of Blue Mountain is no longer out of reach. At Front Street Coffee, you can enjoy a rich, aromatic cup of Blue Mountain for just 60 yuan, or buy a 100-gram bag of beans for 158 yuan. This article provides a comprehensive overview of the three categories of Jamaican coffee: Blue Mountain Coffee, High Mountain Coffee, and Jamaican Prime Coffee. It explains in detail the growing environment, historical origins, and grading standards of Blue Mountain coffee, and shares Front Street Coffee's practical tips for identifying authentic Blue Mountain. In addition, following our in-store production standards, we demonstrate the pour-over brewing parameters and steps for Blue Mountain No. 1, so you can experience this classic coffee's chocolate and nutty aromas and its balanced flavor. [more…]

Blue Bottle Coffee's holiday limited-edition mug sparks color discrepancy controversy, gap between actual product and promotional images triggers wave of returns

At the end of each year, Blue Bottle Coffee releases holiday-limited merchandise in Japan. This year's theme is "Delicious Gifts," featuring items such as the caramel-colored Kiyosumi Shirakawa cup and the dark caramel Kinto ceramic mug. However, after the products went on sale, many consumers found a noticeable color difference between the actual items and the official promotional images—the rich caramel color shown in the ads turned into a pale milk-tea shade once in hand. In addition, quality-control issues such as crooked logos, flaws on the cup body, and uneven coloring appeared frequently, triggering a flood of complaints and returns. The official explanation attributed the color discrepancy to the hand-glazing process and the influence of lighting during photography, but the controversy continues to intensify. [more…]

An Analysis of Jamaican Blue Mountain Coffee Flavor Characteristics: Grades, Prices, and Pour-Over Techniques of Authentic Blue Mountain No. 1

Jamaican Blue Mountain coffee has long been hailed as a top-tier specialty coffee, and Blue Mountain No. 1 is the highest grade among them. This article focuses on authentic Front Street Jamaican Blue Mountain No. 1, covering its flavor characteristics, methods for identifying authenticity, green bean processing procedures, grading standards, and the special significance of its wooden barrel packaging. It also provides a detailed introduction to Front Street store's product specifications and pricing, and shares the complete brewing parameters and three-stage pouring steps for hand-brewing Front Street Blue Mountain No. 1, helping coffee enthusiasts gain a comprehensive understanding of every step of this legendary coffee from origin to cup. [more…]

The Complete Guide to Authentic Jamaican Blue Mountain Coffee Bean Market Prices, Purchasing Key Points, and Front Street Coffee Pour-Over Parameters

Blue Mountain coffee was once an unattainable top-tier beverage, but today enjoying its authentic flavor is no longer difficult. At Front Street Coffee locations, you can savor a cup for just 60 yuan, and Blue Mountain No. 1 coffee beans are priced at 158 yuan per 100 grams. This article focuses on authentic Blue Mountain coffee, first introducing its unique growing environment and the strict management system of the Jamaica Coffee Industry Board, then outlining the grading standards from Blue Mountain No. 1 to Blue Mountain Peaberry, and explaining the historical origins of Japan's long-term priority purchasing of Blue Mountain coffee. Next, in response to the proliferation of genuine and fake products on the market, it summarizes methods for identifying authentic products, including price judgment, aroma characteristics, and certificate and barrel verification. Finally, Front Street Coffee shares a pour-over extraction plan for Blue Mountain No. 1, from dripper selection, grind size, and water temperature to the three-stage pouring steps, helping readers fully reproduce the classic Blue Mountain flavor. [more…]

Jamaican Blue Mountain Coffee Buying Guide: The Truth Behind Japan's Monopoly and How to Identify Authentic Blue Mountain Beans

Regarding Jamaican Blue Mountain coffee, there is a popular saying that "90% of its output is bought up by Japan, and genuine beans are hard to find in the Chinese market." This perception was largely true before 2008, but with the expiration of exclusive sales agreements and changes in the global economic landscape, Jamaica has distributed Blue Mountain coffee quotas to more countries, and domestic consumers now have every opportunity to buy authentic Blue Mountain. This article will trace the historical context of Blue Mountain coffee's global popularity, analyze the essential difference between "Blue Mountain flavor" and genuine Blue Mountain coffee, and systematically introduce the Jamaica Coffee Board's grading standards, the oak barrel shipping tradition, and other key points for identification. At the same time, using Front Street Blue Mountain No. 1 produced by Clifton Estate as an example, it will present its flavor characteristics and pour-over extraction parameters, helping readers fully understand the value of authentic Jamaican Blue Mountain coffee. [more…]

Starbucks Debuts First Intangible Cultural Heritage Concept Store in Shanghai: Blending Shanghai and Yunnan Craftsmanship, Redefining the Third Space

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) For more specialty coffee beans, please add the personal WeChat of Front Street Coffee (FrontStreet Coffee), WeChat ID: qjcoffeex Starbucks has opened Shanghai's first intangible cultural heritage concept store in Shenyu Li at the Suhewan Mixc World in Jing'an, Shanghai, which began trial operation on September 30. This store combines Yunnan ethnic minority craftsmanship with the design concept of Shanghai qipao, creating a unique venue that serves both as a third place and as an intangible cultural heritage art exhibition space. The store offers Reserve Yunnan coffee beans and incorporates interactive experiences such as siphon coffee brewing. This move continues Starbucks' public welfare trajectory since the "Rural Mothers Acceleration Plan" in 2020 and also echoes the current trend of guochao consumption. [more…]

Exploring Mixue Bingcheng's Zhengzhou Experience Store: Braised Noodle Milk Tea, Pancake Ice Cream, and Fried Skewers All in One

As a leading tea beverage chain brand in China by number of stores, Mixue Bingcheng is deeply loved by students and office workers for its super high cost-effectiveness. On September 28, the company officially announced that its first Snow King Castle experience store in the country would open in Zhengzhou Guomao, breaking its previous image of focusing solely on ice cream and tea drinks by integrating fried skewers, desserts, coffee, merchandise, claw machines, and other elements into one space. Even more unexpectedly, Henan's local specialties, braised noodles and baked pancakes, have also been creatively incorporated into the drinks. What highlights does this experience store actually have? What kind of brand ambition does Mixue Bingcheng's diversified layout reveal? This article will take you on a journey of discovery. [more…]