For friends who love coffee, whenever they have some free time, they want a cup of coffee. They want to be able to drink coffee anytime, anywhere, so many people prefer to buy drip coffee bags. Compared with brewing coffee beans, drip bags are not only simple to use, but also can be brewed and enjoyed on the spot, with no need to consider complicated tools and parameters. As long as you have hot water and a [more…]

For more specialty coffee knowledge, please follow our WeChat official account: FrontStreet Coffee. As some high-performance espresso machines have become more compact, their home-oriented positioning has become increasingly obvious, and many friends have also fallen into the espresso rabbit hole. So FrontStreet is here to share how to make espresso at home. [more…]

Want to give your parents or acid-sensitive friends a bag of coffee beans, but find yourself overwhelmed browsing e-commerce pages? Gifting is scarier than drinking it yourself—if the taste doesn't match, even the most expensive beans go to waste. Today, following the "mass acceptance first" standard, I recommend two low-acid, smooth, easy-to-drink beans, with brewing methods suited to different equipment. [more…]

With its extremely high fault tolerance and outstanding flavor performance, pour-over coffee has become one of the top extraction methods after the rise of specialty coffee. At the same time, because it is simple to operate and has a low barrier to entry, many friends have bought their own pour-over equipment and started teaching themselves how to make pour-over coffee at home. Logically speaking, self-learning pour-over coffee [more…]

Recently, more and more friends have been visiting Front Street Coffee stores to ask about Mocha coffee. Unfortunately, Mocha coffee has already been removed from Front Street Coffee's menu, so these friends have been turned away one after another. "Since we can't buy it outside, we'll just make it ourselves and take care of our own needs." Most friends, holding onto this idea, went home [more…]

Drip bag coffee, with its convenience of being ready to brew and drink instantly and its natural taste superior to instant coffee, is becoming the daily choice of more and more coffee lovers. To preserve the freshness of ground coffee, many brands adopt fresh-roasting and immediate packaging, high-purity nitrogen preservation, and fully automatic packaging processes, so that the aroma bursts forth the moment the bag is opened. Faced with a dazzling array of products on the market, beginners often do not know where to start. This article sorts out the core characteristics of drip bag coffee and selects four Front Street Coffee drip bag coffees, explaining each one from roast level to flavor, to help beginners follow the clues. At the end of the article, detailed drip bag brewing steps are also included, so you can easily brew black coffee close to cafe quality at home. [more…]

1. Front Street Huakui coffee bean origin: Sidamo Hambela Buku Abel processing station, altitude: 2250-2350m, variety: Heirloom, processing method: natural, brewing flavor: a rich passion fruit-like acidity on the palate, a slight fruity fermentation aroma, strawberry-like sweet and tart notes, [more…]

Many friends who have drunk red wine should be all too familiar with one step in wine tasting: decanting. After a period of decanting, the astringency of the tannins weakens slightly, and the sweet and sour notes in the red wine become more lively. Drinking coffee is actually quite similar to drinking red wine—red wine needs decanting, while coffee beans need resting. [more…]

Freezing is a very popular method of "preserving" coffee beans in recent years. Simply seal the coffee beans and toss them into the freezer, and the flavor loss of the coffee will slow down, thus extending its shelf life. Many friends have adopted this method to stock up on coffee beans purchased during Front Street Coffee's discount events. [more…]

For more specialty coffee knowledge, please follow our WeChat official account: Front Street Coffee (FrontStreet Coffee). As summer approaches, many friends enjoy making cold brewed coffee, and cold brew coffee is the simplest and easiest iced coffee that anyone can make at home! So does cold brew coffee have a specific [more…]

In today's world, drip bags and instant coffee are readily available everywhere, yet the impressions they give people are completely different. Instant coffee uses dissolve-and-extract technology and has added saccharin and milk powder, so its flavor is very monotonous; drip bags, on the other hand, are made by pre-grinding freshly roasted coffee beans into powder and then putting it into a filter bag. Compared with instant coffee, drip bags can not only [more…]

Welcome to the Front Street Coffee website. Front Street Coffee — freshly roasted, great coffee. You can order freshly roasted authentic Jamaican Blue Mountain, Panama Hacienda La Esmeralda Geisha, Indonesian Golden Mandheling, and other coffee beans online through the Tmall Front Street Flagship Store! https://qianjieshi [more…]

Just a few days ago, a customer came to Front Street Coffee's store in Dongshankou, Guangzhou to drink espresso, and before leaving said, "I really love your espresso, the crema is the richest I've ever seen!" It happened that a friend also asked Front Street about that espresso. [more…]

The arrival of autumn has cooled the stuffy weather, but many friends in the south can still feel the enthusiasm of the sun at noon. Drinking pour-over coffee in this dry season often leaves the throat feeling parched, and at times like this, ice-cold cold brew coffee becomes everyone's favorite. Some friends may ask about cold brew coffee's [more…]

Front Street Panama Butterfly Coffee Beans Origin: Boquete, Panama Altitude: 1600m Variety: Geisha, Catuai, Caturra Processing Method: Washed Flavor: White floral, citrus, berry, tea-like Recommended Reason: Tastes like floral and fruity tea, refreshing flavor, suitable for pour-over, cold brew, and iced coffee Front Street Indonesia PWN [more…]

Many novice friends often have some questions after drinking the coffee they brewed themselves. Clearly, the beans, parameters, and brewing methods they used were exactly the same as those in the café, so why can't they brew coffee as delicious as the coffee shop's? So, a friend came to the Front Street Coffee store with this question, and as a result, discovered that the problem [more…]

For more specialty coffee knowledge, please follow our WeChat official account: Front Street Coffee (FrontStreet Coffee). Since cold brew coffee is made differently from regular hot-brewed coffee and needs to be prepared a day in advance, the cold brew sold at Front Street stores doesn't offer as wide a variety of coffee beans as pour-over. [more…]

I'm not sure if you friends still remember, but previously Front Street shared a post about "Why Dirty Coffee Can't Be Ordered for Delivery." After that, some friends left messages in the background saying they noticed that many coffee shops also don't offer cappuccino for delivery, with only dine-in and takeout options available. As for Dirty, because it requires the milk [more…]

Customers and friends often chat about coffee-related topics at Front Street Coffee's stores, such as coffee origins, brewing parameters and steps, or coffee flavors. Then occasionally, some friends bring up more niche topics, for example—the liquor color of coffee. "Liquor color" is a professional term borrowed from tea evaluation. [more…]

Today we're revisiting a familiar topic, because recently many friends took advantage of e-commerce promotions to buy coffee machines and start making coffee at home, only to find that the coffee they brew tastes completely different from what they expected. Even when using the same setup as Front Street Coffee's cafes, what they make just doesn't taste as good as what they drank in-store. [more…]