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Types of Black Coffee Brewing Methods | What Are the Extraction Principles of Pour-Over and Espresso? How Do Drip Coffee, Immersion Coffee, and Boiled Coffee Differ?
There are quite a few types of coffee. Some people like instant coffee, some like pour-over, and others like cold brew. Coffee made with different methods has its own characteristics—some has a layered mouthfeel with distinct flavors, while some is convenient to brew. You can choose according to your own preferences. Pour-over [more…]
Coffee Brewing | What are the common coffee bean brewing methods, what are their characteristics, and which brewing method is suitable for coffee novices to learn on their own?
Coffee is one of the most popular beverages in the world. "Coffee" refers to any drink made from roasted coffee beans, which of course includes espresso and cold brew. There are many kinds of coffee—some people like instant, some like pour-over, and others like cold brew. Different methods [more…]
KOUANDJI Estate, New Caledonia, South Pacific: The Rare Legend of Bourbon Pointu Leroy Coffee Beans
In the Melanesian archipelago of the South Pacific, New Caledonia is like a vibrant oasis, hiding one of the world's rarest, most expensive, and most unusual coffees. KOUANDJI Estate is located at the foot of the mountains about 25 kilometers southeast of the capital, Nouméa, and is dedicated to reviving the region's nearly vanished coffee-growing industry. The estate cultivates "Leroy," also known as Bourbon Pointu, named for the pointed ends of its fruit. Its caffeine content is only half that of ordinary Arabica, and its yield is extremely low—even the French presidential palace must purchase it in limited quantities. Front Street Coffee has always paid attention to such niche, rare bean varieties. This article will take you deeper into the story behind its historical origins, variety characteristics, and unique flavor. [more…]
Types of Milk Coffee | What Is Piccolo Coffee? How Does Piccolo Differ from Latte and Flat White?
When it comes to hot milk coffee, the ones everyone has probably been drinking all along are latte and cappuccino, while in recent years the more popular one is Flat White, that is, Australian-style white coffee. Flat White is different from latte—it originated in the Oceania region. But did you know? Actually, besides Flat Whi [more…]
Drip Bag Coffee | How Can Coffee Newbies Make Milk Coffee with Drip Bag Coffee? What Are the Brewing Methods for Drip Bag Coffee?
Drip bag coffee is highly sought after because it is very convenient to carry and, without any complicated operation, you can easily make a delicious cup of black coffee. Although due to being "pre-made" (pre-ground powder), it does not have as rich an aroma as freshly ground coffee, as long as it is brewed properly, drip bag coffee is also quite delicious. So [more…]
Black Coffee | Why is cold drip coffee more expensive than Americano and pour-over coffee? How is cold drip coffee made? Is making a cup of cold drip coffee very time-consuming?
Black coffee generally refers to pure coffee with nothing added except water. Americano, pour-over, cold brew, and others are all members of the black coffee family. Because they have no milk, cream, sugar, or any other ingredients that could affect the coffee's flavor, the taste of the coffee can be presented more purely. Then I believe it is not hard to see that iced [more…]
Indonesian Coffee Varieties | How Many Sumatra Mandheling Producing Regions Are There? What Variety Is Mandheling? An Introduction to the Origins of Mandheling and the History of Coffee Cultivation
For more specialty coffee knowledge, please follow the WeChat official account: Front Street Coffee (FrontStreet Coffee). Mandheling coffee is a specialty coffee of Indonesian coffee and also synonymous with Indonesian coffee. At Front Street, Mandheling coffee, as the representative coffee of Indonesian coffee, is listed on the daily drinking bean coffee menu. [more…]
What is a Q-Grader? Is it worth taking the test?
There always is such a group of people who have obtained a code for self-reference due to the particularity of their profession. Even in the seemingly not vast field of coffee, there is also such a profession. After the concept of specialty coffee wa [more…]
Introduction to the Flavor Characteristics of Brazilian Coffee Beans | What Are the Producing Regions and Coffee Bean Varieties of Brazilian Coffee Beans?
For more specialty coffee knowledge, please follow: Front Street Coffee (Frontsteet Coffee). Brazilian Cerrado coffee is very popular as Front Street's everyday beans, and there is also a Brazilian single-origin bean, Brazilian Queen Coffee, whose taste is cleaner than Brazilian Cerrado and whose flavor is even better! Of course, Brazil [more…]
Top Ten Most Expensive Coffee Beans | Blue Mountain Coffee vs. Kopi Luwak: Which Is Better? Is Panama Geisha a Higher Grade? What Makes Indonesian Golden Mandheling So Expensive?
For more specialty coffee knowledge, please follow: Front Street Coffee (Frontsteet Coffee) Different varieties of coffee have different aromas and flavors, and especially for those who truly love drinking coffee, enjoying a cup of top-quality coffee is an incredibly pleasant experience. Friends who drink coffee all [more…]
Long Black Coffee｜What is Australian Black Coffee? How Does It Differ from Americano? Introduction to the Standard Method of Making Long Black Coffee
Americano is arguably a world-renowned coffee drink familiar to everyone. Its composition is also very simple: espresso diluted with an appropriate amount of water. In Australia, there is also a local specialty coffee called "Long Black," which is likewise made from espresso and water. In Australia [more…]
Colombia | Coffee growing regions in Colombia
Colombia is one of the most famous coffee producing areas in the world and is known for its high-quality coffee. Colombian coffee is also one of the few single-origin coffees sold in the world under the name of the country. The full name of Colombia [more…]
Americano vs Latte | Which tastes more bitter, Americano or Latte? What is the relationship between Americano, Latte, and Espresso?
Before figuring out questions like "the difference between Americano and Latte," "which coffee is less bitter, Americano or Latte," or "which tastes better, Americano black coffee or Latte," Front Street Coffee believes everyone first needs to understand what espresso is. What on earth is espresso? Espresso [more…]
Double Espresso Extraction Ratio | How Much Coffee Grounds Are Needed to Make Espresso? What Is the Espresso Coffee-to-Water Ratio? Which Coffee Beans Are Suitable for Espresso Extraction?
For more specialty coffee knowledge, please follow: Front Street Coffee (Frontsteet Coffee). Espresso has been around for quite some time now; it is the pride of Italians and also a cultural asset that Italian coffee has brought to the world, feeling somewhat similar in nature to what Ethiopian varieties represent for [more…]
Washed Coffee Beans Pros and Cons | What Is the Washed Processing Method for Green Coffee? How Are Washed Beans Roasted? Recommended Delicious Washed Single-Origin Beans from African Regions
Everyone's demand for coffee is growing stronger by the day, with global coffee bean production reaching as high as 8.4 billion kilograms annually—an astonishing output. When it comes to coffee, Front Street believes that beyond variety, origin, and cultivation methods, there is another important process that influences coffee flavor: coffee bean processing methods. Different processing methods for coffee beans [more…]
Types of Milk Coffee | What is a Flat White Australian-style white coffee? What's the difference between a Flat White, a Latte, and a Dirty? What is the coffee-to-milk ratio in a Flat White?
Now when you walk into a specialty coffee shop, you'll always see milk-based coffees like Flat White, Latte, and Cappuccino on the espresso menu, and some even offer Dirty or the more niche Piccolo. Among this dazzling array of coffees, what's the difference between a Flat White and a Latte? [more…]
Why is Geisha coffee beans so expensive? Understand the price of Geisha coffee beans.
Geisha has made a big splash in recent years, and under the pursuit of enthusiasts, its price seems to be creating a historical high every year. With this kind of information, exactly what price should the Geisha coffee beans you buy reach before it [more…]
Drip Coffee Beans Recommendations | What Is Drip Coffee? How Does Drip-Style Black Coffee Differ from Espresso?
There are many types of coffee, such as Americano, espresso, and pour-over. There is also a term called drip filtration—what kind of coffee is that? In fact, the most common drip-filtered coffee is pour-over coffee, and pour-over coffee is a type of drip-filtered coffee. In reality, the drip filtration method is quite common in offices and homes because it is usually relatively simple. [more…]
The History of Macchiato Coffee | Is Macchiato an Espresso Coffee? What's the Difference Between an American Macchiato and an Italian Macchiato?
"Thanks" to Americans for their inventions and creations in Italian traditional coffee culture, it is now very difficult for us to read the espresso-based drink menu in coffee shops, and even harder to tell which coffees have water added and which have syrup added. Macchiato is one of the most pitiful victims. Many people can tell what espresso is, [more…]
Coffee Blooming | Is blooming a must for pour-over coffee? What is the purpose of blooming coffee grounds? Does blooming or not have a big impact on coffee flavor?
After yesterday's Front Street article "How to Achieve a Perfect Bloom" was published, a friend became curious about this question—"Can pour-over coffee be made without blooming?" Undoubtedly, of course it can! But this "can" requires certain conditions. First, we need to clarify one point, that is [more…]