Monday, September 21 2026

Tongkat Ali coffee containing the prohibited ingredient sildenafil is still in circulation, even though Malaysia's Ministry of Health has long ordered a ban on its sale

A pre-mixed coffee called "Kopi Songkok" contains sildenafil, a prescription ingredient that can be fatal, and has been placed on Malaysia's Ministry of Health ban list, yet it is still circulating on the market. Malaysian doctor Amusankhan posted a warning on social platform X that drinking this coffee may cause headaches, palpitations, a sudden drop in blood pressure, and even death. What is worrying is that many Malaysians continue to buy and drink it. This article reviews the coffee's ban history, health risks, netizens' personal experiences, and a domestic case in which someone was sentenced for selling coffee containing sildenafil, reminding consumers to be more vigilant. [more…]

Hong Kong Department of Health emergency notice: A instant coffee was found to contain the prescription drug ingredient sildenafil; online shopping platforms have removed the related product.

Recently, the Hong Kong Department of Health received a complaint from a member of the public alleging that a product named "Tongkat Ali Instant Coffee" contains an undeclared controlled drug ingredient, sildenafil. Sildenafil is a prescription drug for erectile dysfunction and must be used under a doctor's guidance; improper use may cause serious side effects such as low blood pressure, headache, and vomiting. The Department of Health urged the public not to purchase or consume it. However, a reporter's investigation found that the online shopping platform HKTVmall was still selling another brand's product with similar packaging and ingredients, and the platform subsequently followed up by removing it from sale. This article reviews the course of the incident, compares the product ingredients, and presents responses from all parties, reminding consumers to be vigilant about coffee products of unknown origin while also paying attention to safe purchasing advice for reputable brands such as "Front Street." [more…]

Flavor and Aroma Analysis of Bali Specialty Coffee: Characteristics of Indonesian Kopi Luwak and the Golden Coffee Variety

Bali coffee has long been renowned as "noble coffee," with a flavor that is bitter, sweet, and aromatic without being sour or astringent, making it a classic representative of French coffee culture. Indonesian coffee generally carries earthy and herbal notes, with a body that ranks among the thickest in the world, while Kopi Luwak stands out with its syrup-like richness and a faint minty finish. Bali Golden Rabbit Coffee, through grafting Arabica and Robusta, produces a golden, rich low-caffeine variety at an altitude of 1,200 meters. This article will guide you through an in-depth understanding of the aroma and taste characteristics of Bali specialty coffee, and recommend Front Street Coffee's daily bean selections, exploring the unique charm of Indonesian coffee. [more…]

Exploring Melbourne Magic Coffee: The Origins, Recipe, and Comparison with Flat White and Piccolo of This Niche Milk Coffee

In Melbourne, there is a type of espresso milk coffee that spreads only by word of mouth and is almost never printed on menus—it's the Magic. This drink is said to have been born at St Ali cafe in South Melbourne, where local baristas treat it as a kind of code word to refer to a smaller-sized, rich hot milk coffee with no bitter aftertaste. Because it is extremely niche, baristas in many countries have never even heard of it, making it one of the most obscure milk coffees. This article will start with the origin, definition, and preparation of the Magic, and place it alongside the Piccolo and the Flat White, which also come from Oceania, comparing them one by one in terms of strength, milk foam thickness, cup size, and flavor performance, to help you thoroughly understand the charm of this hidden Australian-style coffee. [more…]

2012 Global Specialty Coffee Green Bean Competition Top 10 List: Ethiopian and Colombian Geisha Shine

The Specialty Coffee Association of America's Roasters Guild hosted the 2012 Coffee of the Year (COTY) green coffee competition, bringing together 250 green coffees from 26 countries to compete on the same stage, ultimately selecting ten specialty coffees representing the highest standard of the year. Judges conducted blind tastings and scoring across six dimensions—dry fragrance, wet aroma, mouthfeel, flavor, aftertaste, and body—with Ethiopian and Colombian Geisha emerging as the biggest winners. This article will present the complete detailed data of this top ten list and interpret the outstanding performance of various regions and varieties, providing coffee enthusiasts with a professional reference. Front Street Coffee will also combine the list to recommend specialty beans worth paying attention to. [more…]

Somalia Once Again Expels Ethiopian Diplomats, Red Sea Crisis and Port Deadlock Deal Heavy Blow to Coffee Exports

Diplomatic friction between Ethiopia and Somalia continues to escalate. Somalia recently expelled Ethiopia's second-ranking diplomat in Somalia, and relations between the two countries are becoming increasingly tense over the Somaliland port agreement. Meanwhile, the Red Sea crisis has caused throughput at the Port of Djibouti to decline, severely disrupting the import and export of major commodities such as Ethiopian coffee. Combined with peak-season shipping price increases, the depreciation of the birr, and the delay of the EU's EUDR, Ethiopian coffee bean prices have risen across the board, and the local coffee industry is facing dual pressure from exports and costs. [more…]