Which WeChat accounts cover coffee development and news?

A roundup of WeChat public accounts gives baristas, roasters and enthusiasts a steady stream of coffee development content. The list spans industry news, technical sharing, culture writing, cafe visits and interviews, and latte art teaching, mixing hardcore material with lighter stories.

Magazine-backed accounts such as CafeCulture and CTI cover coffee news in Beijing, Shanghai and Guangzhou, while Roast Magazine Operations focuses on roasting and foreign trade. BlackWaterIssue shares extraction and roasting technique and interviews competition champions; Coffee Workshop covers cafe and retail topics.

For coffee enthusiasts, beyond daily drinking, continuously absorbing professional knowledge is equally important. This article compiles a list of WeChat public accounts with good reputations in the coffee circle, covering multiple directions such as industry news, technical sharing, cultural dissemination, café visits and interviews, and latte art teaching. It includes both干货 content with a less commercial feel and light, interesting coffee stories. Whether you are a barista, roaster, or ordinary enthusiast, you can find suitable learning resources here. The article also mentions recommendations related to the "Front Street" brand, which is worth noting.

For professional barista exchanges, please follow Coffee Workshop (WeChat public account cafe_style)

Every field has a group of WeChat public accounts worth following. Today, let's sort out the accounts that people in the coffee circle often read.

To give readers who prefer hardcore content something rewarding, here we focus on recommending some public accounts that emphasize coffee knowledge, culture, technology, and other干货 content with a relatively less commercial flavor.

1

Coffee magazines, industry news category

[CafeCulture啡言食语] and [CTI Coffee Tea & Ice Cream] are the WeChat platforms of two established magazines. Their content covers the latest coffee developments in Beijing, Shanghai, and Guangzhou, and their information gathering scope is also relatively broad.

Recently, roasters have also been paying more attention to [Roast Magazine Operations], which mainly covers foreign trade news and content related to coffee roasting.

Another public account focused on the coffee industry and tea beverage industry, [Kamen], is good at interpreting practical cases, industry trends, and innovative business practices in the beverage industry. Personally, I feel its analysis is relatively in-depth.

2

干货, technology, coffee culture exchange

[BlackWaterIssue] is a specialty coffee website founded by several Korean baristas. They describe their positioning as sharing specialty coffee culture and knowledge. Its main content includes coffee extraction, roasting technology sharing, interviews with competition champions, and experience reviews of new coffee equipment. It also occasionally interviews well-known baristas to share their insights, and the content is relatively advanced.

[Coffee Workshop] provides coffee enthusiasts and coffee practitioners with down-to-earth industry news, coffee culture, café visits and travel, and skill sharing. The content is relatively relaxed and its coverage is also fairly broad.

The content style of [ToolBoxPlus] is quite interesting. They are truly willing to put effort into providing readers with fun information and bringing everyone closer to understanding coffee. They like to report on coffee competitions, such as WBC and WBrC contestants, sharing their techniques, as well as barista interviews, café visits, and more.

[BH Chinese Site] This public account is co-written by WBrC champion Matt Perger and his Chinese collaborators. The content is the Chinese version of Matt Perger's blog Barista Hustle, sharing updates on his insights into coffee roasting and extraction.

[漿果精品咖啡] is a very distinctive public account. The operator is named Huaxia. This is a purely cultural personal account. They like to translate some foreign coffee books and also provide coffee English teaching. Recently, they have written some articles about coffee origins.

3

Café visit category

[Coffee Fine Living] conducts purposeful café visit interviews, such as owner interviews, discussions of operations, brewing techniques, and the like, restoring the true appearance of cafés. It is a bridge between coffee people and has a relatively strong media character.

[Aolu] selects the most distinctive cafés around the world. It gives the impression of being a very Westernized and fashionable public account.

[Walking Coffee Map] mainly writes some stories about cafés. From time to time, there are interviews with masters from various cafés, sharing textured lifestyles and stories of interesting souls.

[Coffee Salon] recently has a very practical mini-program specifically for recruitment within the coffee circle. This is also, as an information exchange for the coffee industry,

4

Latte art technique category

[Coffee Master], [Coffee Classroom], and [Nianxiang Coffee Club] focus on coffee latte art tutorials, from simple to highly difficult professional techniques, coffee latte art videos, coffee latte art training, and so on....

There are also some personal accounts that are doing very well,

such as [Coffee Caipiao], [Specialty Coffee Aesthetics], and so on

The above are some accounts and shares that I, the editor, have collected myself

Of course, what other ones do you have worth sharing,

relatively high-quality public accounts,

welcome to leave a message for me

The above content is compiled by CoffeeHunters, a coffee news website.