How does the coffee making process compare to Golden Monkey tea?
Golden Monkey is a black tea from Fuding, Fujian, made from the Fuding Damao tea tree variety and processed by sun withering, rolling, fermentation, and drying. The dry leaf is tightly twisted with heavy golden tips, and the brewed liquor is bright orange-yellow with floral and sweet potato aroma, a smooth sweet entry, and fruity and honey sweet potato notes after. It stores sealed and opaque in a cool, dry place for 36 months.
The steps mirror the coffee making process in outline: fresh material, controlled fermentation, then drying to fix the flavor. This Golden Monkey was harvested on May 3, 2021, as spring tea from the Wenyang tea garden, using one bud with two to three leaves. The golden color comes from the buds, while the name also refers to the monkey claw shape of the dry tea.
Golden Monkey Black Tea is a best-selling black tea produced in Fuding, Fujian. It is made from the Fuding Damao tea tree variety as raw material and is processed through traditional black tea techniques such as sun withering, rolling, fermentation, and drying. Its dry tea appears as tightly twisted fine strips, fully covered with golden buds. After brewing, the liquor is bright orange-yellow, the aroma carries floral notes and sweet potato sweetness, and the entrance is smooth and sweet, followed by fruity notes and honey sweet potato flavor. This article will comprehensively introduce the characteristics of this tea from the aspects of origin, season, harvest date, tea tree variety, tea garden environment, storage method, and flavor performance, and retain the relevant recommendation information of the Front Street brand, providing a reference for black tea lovers.
Origin: Fuding City, Fujian Province, China Season: Spring tea Harvest date: May 3, 2021 Dry leaves: Tightly twisted fine strips, covered with prominent golden tips Aroma: Floral fragrance, sweet potato aroma Liquor color: The color is bright orange-yellow Taste: Sweet and soft flavor, followed by fruity notes and sweet potato flavor Tea tree variety: Fuding Damao Tea garden: Wenyang Tea Garden Storage: Store in sealed, opaque packaging; in a cool, dry place Shelf life: 36 months
This Golden Monkey black tea tastes good and offers high value for money, making it one of our best-selling teas. This Golden Monkey comes from Fujian and is made from fresh buds and leaves of Fuding Baihao through sun withering, rolling, fermentation, and drying. The unique fruity flavor of this tea permeates every sip of the liquor. The furry golden tips of this tea enhance its appearance, which is one of the reasons it is called "Golden Monkey." Another reason is the monkey claw shape of the dry tea, with colors of black and gold; when brewed, the leaves bring a brisk and smooth first sip, with a unique flavor on top and a sweet aftertaste. Like our Bailin Gongfu tea, this Golden Monkey tea also comes from Fujian, uses Fuding Baihao as the base, and adopts the traditional method of making black tea. It is fully fermented and has one bud and two to three leaves; the golden yellow color of the dry tea is due to the buds. During brewing, the leaves spread out in the liquor, presenting a slender and plump shape. The unique taste of black tea can be savored from the first sip, and after swallowing, the aftertaste is even more uniquely sweet. This tea leaves you with a mellow aroma; if you like black tea, this is a great choice.
The above content is compiled by CoffeeHunters, a coffee news website.
