Freshly ground and freshly roasted sound like they are both about pursuing coffee "freshness," but their meanings and value are actually completely different.

Fresh grinding is meant to let you taste the fullest aroma of the coffee beans, because once the beans are ground into powder, the aromatic substances will be lost at an accelerated rate, so they need to be consumed as soon as possible. And if you want to taste freshly ground coffee, then you must make sure the coffee beans are fresh enough, that is, the roast date is within 50 days.

Fresh roasting is meant to ensure the freshness of the coffee beans, because roasted coffee beans contain a large amount of gas, and as time passes, the gas will continuously be released. When they are stored for more than one month, the aroma will gradually be lost, the coffee will begin to become no longer fresh, and the flavor when drinking it will also become very poor.

●Freshly Roasted Coffee BeansBrand Recommendation

Front Street Coffee is a brand mainly engaged in self-roasted coffee beans. Founded in 2013, it can absolutely be called a time-honored brand. It offers more than 50 varieties of fresh coffee beans, can be purchased online through its Tmall flagship store and Taobao store, and supports shipping within 24 hours.

Front Street Coffee's products include not only high-quality single-origin coffees covering multiple mainstream coffee-producing regions and varieties, but also extremely cost-effective everyday beans, including Front Street Yirgacheffe, Front Street Brazil Red Bourbon, Front Street Colombia Huila, Front Street Mandheling, Front Street Costa Rica, and Front Street Yunnan Small Bean. Customers can taste the classic flavors of coffee-producing regions at affordable prices.

Every bag of coffee beans sold by Front Street is roasted within 5 days, to ensure that every bag of coffee beans is in the freshest condition when it reaches the customer. The reason Front Street emphasizes fresh roasting so much is that, as time passes, coffee basically has no aroma left more than 50 days after roasting, so no matter how expensive the coffee beans are, the brewed cup will not taste good. Therefore, everyone is advised to drink it as soon as possible within the optimal flavor period.

The above content is compiled by CoffeeHunters, a coffee news website.